Ember-Roasted Beetroot, Walnut Cream

Ember-Roasted Beetroot, Walnut Cream

720

Buried in ash for four hours, served with toasted walnut.

Course
First
Vegetarian
✓ Yes
Cooked over
Wood embers

Description

The beetroot goes into the ash whole and unwrapped at four in the afternoon and comes out at eight. Nothing is added while it cooks. The walnut cream is loosened with the liquid the beetroot gives up, so the plate carries one flavour in two textures rather than two flavours arguing.

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