Sealed Saffron Rice
920
Cooked in sealed clay, opened in front of you.
- Course
- Main
- Vegetarian
- ✓ Yes
- Cooked over
- Sealed clay
Description
The pot is sealed with dough and set on coals for fifty minutes. Once it is sealed nothing can be adjusted, which is why it is timed to a table rather than to the kitchen. It is opened where you are sitting, because most of what it has to offer is in the first thirty seconds.
